PASSION
FOR THE LAND

Who We Are

WE ARE WINE, OIL, HOSPITALITY AND MORE

Our name tells who we are, passion and effort

Our farm bears the name of our great-grandfather Amadio, known as the Buccia Nera - "Black Peel" due to the color of his skin, so dark because it was burnt by the sun. For more than five generations, we have identified ourselves with the passion and effort that working the land requires.

Even today we are the custodians of these hills, olive groves and vineyards , which for us represent a collective heritage to be preserved.

In Buccia Nera we work the land, we collect its fruits, transform them and bring them to the world to make the Arezzo area known: its traditions and its fruits, transformed into products with an authentic taste.

Ours is a hilly, stony and barren land that needs to be cultivated with patience and dedication, respecting biodiversity and time, so as to preserve it, take care of it and pass it on to our children.

The Story

OUR COMPANY WAS FOUNDED AT THE END OF THE 19TH CENTURY

Since then we have been carrying out an important task for our territory and for our community.

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The People

BUCCIA NERA IS A FAMILY-RUN FARM

People are the heart of our project and our most precious resource.

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